The poultry scalding tank is a device used for the feather removal treatment of poultry. Its design principle is to soak the poultry in hot water, making the feathers easier to pluck. The scalding tank is structurally robust and made of wear-resistant and corrosion-resistant materials, ensuring stability even after long-term use. The water temperature inside the tank is controllable to ensure the comfort of the poultry during the feather removal process and the effectiveness of feather shedding. In addition, the scalding tank is easy to operate, effectively improving the efficiency of poultry processing and reducing labor costs. Its reasonable design and excellent performance have led to the widespread application of poultry scalding tanks in the breeding industry, making it one of the essential pieces of equipment in the poultry slaughtering and processing process.