The slaughtering industry is still in the stage of establishing its territory

In recent years, leading enterprises have gradually been making effective capacity arrangements.

Slaughtering technology and equipment

The market research report on the slaughtering equipment industry shows that slaughtering products are mainly divided into hot fresh meat

The attention to food safety is increasing.

In recent years, food safety incidents involving Sudan Red, lean meat powder, and other meat products have occurred frequently.

Suggestions for Poultry Slaughter Supervision Measures

Practical and feasible regulatory measures should be formulated from aspects such as the access to the poultry slaughter industry

Current situation of the slaughtering industry

China is the largest consumer of pork in the world.

Current status of the meat industry development

Regarding the current development status of the entire meat industry, I would like to mainly introduce the development process of the slaughtering and processing industry over the past 8 years.

Meat slaughtering, processing, and cold chain logistics facilities are included in the national support.

In order to standardize the management of special central budget investments for urban and rural cold chain and national logistics hub construction

Solidly promote the designated work for livestock and poultry

With the increasing demand for poultry and livestock products, the slaughtering and processing industry for livestock and poultry has developed rapidly.

The centralized slaughtering and processing of livestock and poultry has become a trend

On August 1st last year, the revised "Regulations on the Management of Pig Slaughter" was officially implemented, marking a new development height for designated pig slaughter and centralized quarantine in our country

The processing of chicken is developing towards scale and mechanization

Poultry is the second largest meat consumption product in our country.