Poultry scalding equipment is an important device used in poultry processing, mainly serving to scald the embryos of poultry with high temperature, facilitating subsequent processing. The equipment consists of a heating system, a medium container, and a control system. The heating system uses efficient thermal energy technology to ensure the uniformity and efficiency of the scalding process; the medium container is designed for easy cleaning and disinfection, ensuring hygiene and safety; the control system can precisely control the scalding time and temperature, ensuring product quality. Poultry scalding equipment is easy to operate, highly efficient, and can greatly improve the production efficiency and product quality of poultry processing plants. In the modern poultry processing industry, poultry scalding equipment has become one of the indispensable important devices.